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"We love to eat the food that we grew up with, the dishes of our mothers, our grandmothers, our families. At Spanish Diner, we are bringing what we love from home – eggs, stews, sandwiches – and sharing them with you. ¡Buen provecho!"
— Chef José Andrés
- Main Menu
- Brunch
- Dessert
- Beverage
- Sangria Hour
- Kids Menu
- Fiesta
- Menu Del Dia Lunch
- Menu Del Dia Dinner
- Allergy
- Valentine’s Menu
¡Como en Casa!
START YOUR MEAL LIKE A SPANIARD!-
Aceitunas Aliñadas
Gordal, manzanilla and arbequina Spanish olives marinated with citrus, sherry and herbs
$8
-
Patatas Chips Con Mejillones En Escabeche
Preserved mussels in escabeche sauce served over potato chips with Espinaler sauce
$15
-
Patatas Chips Con Boquerones
White Spanish anchovies served with José Andrés potato chips and olives
$13
-
Vaso de Gazpacho Y Sus Picatostes
Chilled tomato, cucumber and green pepper soup, like mamá used to make
$7
-
Ensaladilla Ucraniana
Potato salad with Spanish conserved tuna, carrots, peas and mayonnaise
$11
-
Croquetas de Cocido
Beef, ham, chicken and chorizo béchamel fritters
$14
-
Patatas Bravas
Fried potatoes with spicy tomato sauce and garlic alioli
$12
-
Tortilla de Patatas Chips
Spanish omelet made with José Andrés potato chips and caramelized onions
$14
-
Gambas al Ajillo
The famous shrimp sautéed with garlic, olive oil, chile arbol, bay leaves and oloroso wine
$17
Pica-Pica
SPANISH SPECIALTIES-
Pan con Tomate
Cristal bread brushed with tomato, extra virgin olive oil, salt.
$12
-
Jamón Ibérico
36-month cured ibérico pork shoulder
$17
-
Jamón Serrano
24-month cured Spanish Serrano ham.
$14
-
Salchichón Ibérico de Bellota
A dry-cured sausage made with acorn-fed ibérico pork
$16
-
Chorizo Ibérico de Bellota
Dry-cured acorn-fed ibérico sausage with pimentón
$16
-
Queso Manchego
3-month aged sheep's milk cheese
$13
-
Anchoas de Santoña
Anchovies from Santoña served over pan con tomate
$21
La Huerta
VEGETABLES-
El Gazpacho y Su Liturgia
The very famous Spanish chilled tomato and vegetable soup served with croutons and brunoise vegetables.
$11
-
Ensalada de Aguacate y Mojo Verde
Avocado, mojo verde and goat cheese
$14
-
Cogollos a la Cordobesa
Gem lettuce, fried garlic, pimentón, extra virgin olive oil and sherry vinegar
$14
-
Cogollos con piquillo y queso Manchego
Baby gem lettuce dressed with extra virgin olive oil and sherry vinegar, confit piquillos and Manchego cheese
$14
-
Ensalada Mixta
Gem lettuce, tomato, onion, Spanish conserved tuna
$14
-
Ensalada de Garbanzos con Tomate y Huevo Duro
Chickpea salad, hard boiled eggs, cumin, tomate fresco, spring onions, olive oil and sherry vinegar
$15
-
En España los Tomates se Comen Así
Tomato salad with extra virgin olive oil, spring onions, salt and pepper
$13
-
Ensalada de Pollo
Romaine, Moorish marinated crispy chicken, cucumber, green onion and pistachios with yogurt and lemon dressing
$17
-
Alcachofas de Murcia con Romesco
Confit Spanish artichokes with romesco sauce
$17
Bocatas
SANDWICHES-
Bikini "Angel Muro se fue a Mexico!"
Breakfast sandwich with cooked ham, cheese, avocado and fried egg
$17
-
Bikini Mixto
The very famous pressed ham and cheese sandwich from Barcelona
$13
-
Bikini de Quesos
Manchego, Mahón and Tetilla grilled cheese sandwich with honey alioli
$13
-
Mollete de Sobrassada y Mahón
Crispy, light bun with sausage, Mahón cheese, honey
$15
-
Mollete de Queso Manchego
Crispy, light bun with Manchego cheese
$12
-
Mollete de jamón Serrano
Crispy, light bun with Serrano ham
$14
-
Mollete de jamón Serrano y queso
Crispy, light bun with Serrano ham, Manchego cheese
$14
-
Chistorra Hot Dog
Spanish brioche roll, Navarra style pork sausage marinated with smoked paprika, caramelized onions, alioli and brava sauce
$13
-
Butifarra Hot Dog
Spanish brioche roll, Catalunya style pork sausage marinated with black pepper, caramelized onions, alioli and piparras
$14
PLATOS COMBINADOS
COMBO PLATTERS-
1. Butifarra con Mongetes, Alioli y Piquillos
Ibérico pork sausage, white beans, confit piquillo peppers, alioli sauce
$19
-
2. Calamar a la Plancha, 2 Huevos Fritos y Patatas Fritas
Seared fresh squid dressed with garlic and parsley, caramelized onions, 2 fried eggs and fried potatoes
$24
-
3. Libritos de Lomo
Breaded pork loin filled with cheese and jamón serrano with glazed piquillo peppers, 2 fried eggs and fried potatoes
$24
-
4. Arroz a la Cubana $16
2 fried eggs, sautéed rice, tomato sauce, ibérico pork sausage
$16
-
5. Ternera al Valdeón
Grilled hanger steak served with Valdeón cheese, a fried egg and fried potatoes
$25
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Huevos Rotos Casa Lucio
Fried eggs, potatoes. Casa Lucio is a classic Madrid destination where the owner Lucio Blázquez has been wowing Madrileños with his light touch, quality ingredients and home-style cooking since 1974.-
Plain
Choice of two eggs $13
Choice of four eggs $17
Choice of six eggs $21
-
Chistorra
Choice of two eggs $17
Choice of four eggs $27
Choice of six eggs $37
-
Morcilla
Choice of two eggs $18
Choice of four eggs $28
Choice of six eggs $38
-
Jamón
Choice of two eggs $21
Choice of four eggs $30
Choice of six eggs $39
-
Mixto
Choice of two eggs $22
Choice of four eggs $31
Choice of six eggs $40
-
Salmon Ahumado
Choice of two eggs $21
Choice of four eggs $30
Choice of six eggs $39
Mas Huevos
MORE EGGS!-
Huevos Fritos con Pisto Manchego
2 fried eggs served with the traditional stew of eggplant, peppers and zucchini
$13
-
Huevos Fritos con Aguacate
2 fried eggs, avocado
$14
-
Huevos Fritos Verano en Zahara
2 fried eggs, sliced tomatoes, salt, pepper, oregano and olive oil
$11
-
Huevos Landa
An homage to restaurant Landa in Burgos, 2 fried eggs served with crispy morcilla and toasted bread
$16
-
Tortilla de Patatas con Callos
Spanish omelet topped with beef tripe, pork trotters and chorizo Madrilian stew
$20
Extras
-
Fried Egg $4
Fried Potatoes $8
Half Avocado $5
José Andrés Chips $5
Alioli $1
Bravas Sauce $1
Bread $2
White Rice $6
Side Salad $5
Sliced Tomato $6
Pork Sausage $7
Chistorra $7
Morcilla $6
La Cocina de La Abuela
SPANISH COMFORT FOOD-
Coliflor Béchamel
Cauliflower gratin with béchamel sauce
$15
-
Bacalao Frito con Pisto Manchego
Fried salted Spanish cod with the traditional stew of eggplant, peppers and zucchini
$19
-
Calamares en su Tinta
Squid ink stew served with garlic sautéed rice
$21
-
Lubina a la Donostiarra
Roasted branzino fillet, Donostiarra sauce and confit potatoes
$23
-
Canelones Gratinados Con Foie
Chicken, pork and duck foie gras baked pasta with béchamel sauce and cheese. Christmas every day!
$19
-
Macarrones Con Chorizo
Traditional macaroni pasta with tomato sauce and chorizo baked with Manchego cheese
$17
-
Pollo guisado con arroz
Chicken, caramelized onions and sherry wine stew served with garlic sautéed rice
$24
-
Fricando De Ternera
Traditional Catalan beef stew, mushrooms, fried potatoes.
$23
-
Albondigas Con Tomate y Patatas Fritas
Ibérico pork meatballs with tomato sauce and fried potatoes.
$17
-
Callos con garbanzos
Madrid style beef tripe stew with chickpeas and chorizo
$17
-
Lentejas con chorizo
Lentil, carrot and potato stew with chorizo
$15
-
Garbanzos con espinacas
Chickpeas and spinach stew served with fried eggs and bread
$9
POSTRES
DESSERTS, COFFEE Y MÁS-
Arroz con leche
The very famous rice milk pudding from Asturias
$9
-
Flan de Mamá Marisa
José Andrés' mother's flan recipe served with whipped cream
$10
-
Tarta de Queso
San Sebastian, “burnt” style goat cheesecake
$9
-
Tarta de Chocolate y Queso
San Sebastian, “burnt” style goat cheesecake…with chocolate!
$9
-
Piña Borracha
Compressed pineapple with rum, lime and mint. Summer vibes!
$8
-
Macedonia de frutas
Fruit salad dressed with orange sauce
$9
-
Helado del Día
Ice cream or sorbet of the day!
$8
-
Café Barraquito
Espresso, Licor 43, condensed milk
$6
-
Café Solo
Espresso
$5
-
Café Bombón
Espresso, condensed milk
$5
-
Café Cortado
Espresso with a splash of milk
$5
-
Café con Leche
Espresso with steamed milk
$6
-
Harney & Son’s Hot Tea
$5
Earl Grey
English Breakfast
Chamomile
Japanese Sencha
Mint Lemon Verbena
PAELLAS
Entire pans of paella are prepared to order for 4-6 guests and presented tableside. Please allow up to 45 minutes of preparation time for all paellas. Available all day weekends, and Monday through Friday 5 PM until 45 minutes prior to closing.-
Paella de Verduras
Vegan rice with seasonal mushrooms and vegetables
$55
-
Arroz a Banda
Literally meaning 'rice apart from shrimp,' made with shrimp and calamari
$65
-
Paella Valenciana
A classic paella of chicken, artichoke and romano beans
$60
-
Setas al ajillo con huevos
Sauteed mushrooms, garlic, wine and fried eggs
$16
-
Mollete de Atún con mayonesa
Sandwich with Spanish conserved tuna, hard-boiled egg, mayonnaise and piparra pepper
$15
-
Mollete de Salmon ahumado
Sandwich with smoke salmon, avocado, eggs and mojo verde
-
Mollete de Chorizo Chistorra y huevo
Sandwich with smoke salmon, avocado, eggs and mojo verde
$15
-
Torrija con miel
Classic Spanish dessert of brioche bread soaked in sweetened milk and eggs, then fried and served with honey
$9
-
Cola Cao Caliente
Hot chocolate
$8
Postres
-
Arroz con leche
The very famous rice milk pudding from Asturias
$9
-
Flan de Mamá Marisa
José Andrés’ mother’s flan recipe served with whipped cream
$10
-
Tarta de Queso
San Sebastian, “burnt” style goat cheesecake
$9
-
Tarta de chocolate y queso
San Sebastian, “burnt” style goat cheesecake...with chocolate!
$9
-
Macedonia de frutas
Fruit salad dressed with orange sauce
$9
-
Piña Borracha
Compressed pineapple with rum, lime and mint. Summer vibes!
$8
-
Helado del día
Ice cream or sorbet of the day
$8
Bebidas
-
Café Barraquito
Espresso, Licor 43, condensed milk
$6
-
Café Solo
Espresso
$5
-
Café Bombon
Espresso, condensed milk
$5
-
Café Cortado
Espresso, a splash of milk
$5
-
Café con Leche
Espresso with steamed milk
$6
-
Harney & Son’s Hot Tea
Earl Grey, English Breakfast, Chamomile, Japanese Sencha, Mint Lemon Verbena
$5
BAR LOUNGE ONLY
MONDAY-THURSDAY 3 PM - CLOSE
FRIDAY 3 - 6:30 PM
LATE NIGHT SANGRIA HOUR SAT-SUN 8:30 PM - CLOSE
Comidas
-
Vaso de Gazpacho
Chilled tomato, cucumber, and green pepper soup, like mamá, used to make.
$6
-
Pan con Tomate
Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato.
$7
-
Queso del Dia
Chef's daily selection of cheese.
$7
-
Croqueta del Dia
Chef's daily choice of croquetas.
$8
-
Bocata de Jamón y Queso
Ham and cheese sandwich served with a cup of gazpacho or side salad.
$11
-
EI Aperitivo
José Andrés chips, white anchovies, and marinated Spanish olives
$11
-
Patatas Bravas
Fried potatoes with spicy tomato sauce and garlic alioli
$9
-
Pintxo de ensaladilla Ucraniana
Potato salad with Spanish conserved tuna, carrots, mayonnaise and topped with a Boquerón
$7
-
Perrito Caliente
Spanish brioche roll, Catalunya style pork sausage with black pepper, caramelized onions, alioli and piparras
$11
Bebidas
-
Sangria La Sueca
$6 per glass
-
Mahou Cinco Estrellas Spain
5.5% Euro pale lager
(11.5oz) $6
-
Samuel Adams Seasonal (MA)
Wheat beer
(11.5oz) $5
-
Media Combinación
Gin, sweet vermouth, cynar, angostura bitters
$8
-
CAVA / SPARKLING
-
Marful Brut
Cava, Macabeo, Xarel.lo, Parellada
$7 per gl
-
BLANCO / WHITE
-
Perplejo 2018
Rueda Verdejo
$8 per gl
-
Cóctel del Dia
Bartender's selection
$9
-
Kalimotxo
Red wine, Mexican Coca-Cola
$8
-
Rebujito
Manzanilla sherry, Sprite
$8
-
Mola
White vermouth, Fino sherry, bay leaf syrup and ginger beer
-
ROSADO / ROSÉ
-
Lobetia 2020
VT Castilla y León, Garnacha
$7 per gl
-
RED
-
Viña Collado 2018
Campo de Borja, Syrah, Garnacha
$8 per gl
Para Los Niños
-
Macedonia de frutas
Fruit salad dressed with Orange sauce
$9
-
Bikini de quesos
Manchego, Mahon and San Simon grilled cheese sandwich with honey alioli and fried potatoes
$8
-
Bikini mixto
The very famous pressed ham and cheese sandwich from Barcelona with fried potatoes
$8
-
Pollo con aguacate y papas fritas
Chicken tender with avocado and fried potatoes
$9
-
Arroz a la Cubana
Ibérico pork sausage, sauteed rice, tomato sauce and fried egg
$9
-
Macarones con queso
Traditional macaroni pasta with tomato sauce baked with cheese
$8
-
Cola Cao
Cola Cao Chocolate - a drink for generations for Spaniards
$8
$30
PRIMEROS
CHOOSE 1
-
Gazpacho y Su Liturgia
The famous gazpacho served like at home
-
Ensalada Mixta
Gem lettuce, tomato, onion, Spanish conserved tuna
-
Croquetas de Cocido (4 pc)
Beef, chicken, jamón and chorizo fritters
-
Pan con Tomate (half)
Cristal bread brushed with tomato, extra virgin olive oil, salt
-
Ensaladilla Ucraniana
Potato salad with Spanish conserved tuna, carrots, peas and mayonnaise
SEGUNDOS
CHOOSE 1
-
Huevos Rotos con Chistorra
Fried eggs, potatoes, and cured pork sausage
-
Coliflor Gratinada
Cauliflower, béchamel sauce gratin
-
Macarrones con Chorizo
Traditional macaroni with pork and tomato sauce
-
Pollo Guisado con Arroz
Chicken stewed in caramelized onions and sherry wine served with rice
-
Bikini Mixto
The very famous pressed ham and cheese sandwich from Barcelona
-
Bikini Cuatro Quesos
Manchego, Valdeón, Mahón and Tetilla grilled cheese sandwich
POSTRES
CHOOSE 1
-
Sorbete del Día
Chef’s daily selection of sorbets
-
Flan con Nata
Traditional Spanish caramelized egg custard
$40
COMO EN CASE
Choose 1-
Croquetas de Cocido (4 pc)
Beef, chicken, jamón and chorizo fritters
-
Pan con Tomate (half)
Cristal bread brushed with tomato, extra virgin olive oil, salt
-
Vaso de Gazpacho
Chilled tomato, cucumber and green pepper soup, like mamá used to make
LA HUERTA
(Choose 1)-
Ensaladilla Ucraniana
Potato salad with Spanish conserved tuna, carrots, peas and mayonnaise
-
Ensalada Mixta
Gem lettuce, tomato, onion, Spanish conserved tuna
-
Aguacate con Mojo Verde
Avocado, mojo verde and goat cheese
LA COCINA DE LE ABUELA
Choose 1-
Pollo Guisado con Arroz
Chicken stewed in caramelized onions and sherry wine served with rice
-
Coliflor Gratinada
Cauliflower, béchamel sauce gratin
-
Gambas al Ajillo
The famous shrimp sautéed with garlic, olive oil, chile arbol, bay leaves and oloroso wine
-
Huevos Rotos con Chistorra
Fried eggs, potatoes, and cured pork sausage
-
Albondigas con tomate y patatas fritas
Ibérico pork meatballs with tomato sauce and fried potatoes
POSTRES
Choose 1-
Sorbete del Día
Chef’s daily selection of sorbets
-
Flan con Nata
Traditional Spanish caramelized egg custard
-
Tarta de Chocolate y Queso
San Sebastian, “burnt” style goat cheesecake…with chocolate!
Available February 10 - 14, in addition to our main menu.
Valentine’s Menu
-
Ensalada Campera
Salad of conserved tuna, lettuce, potatoes, green beans, tomatoes, olives, onions, piparra peppers and hard-boiled eggs
$18
-
Bikini de setas y queso
Pressed sandwich with mushroom, spinach and cheese
$16
-
Gambas a la Plancha
Seared, fresh head-on shrimp with garlic, and parsley oil, caramelized onions, fried eggs and fried potatoes
$25
-
Codornis a la braza con pure de calabaza
Grilled quail, marinated with garlic and herbs, served with butternut squash purée, carrots and onions
$18
-
Tarta Galleta Maria
Maria shortbread tart stuffed with chocolate and cookie ice cream
$9
BEBIDAS
-
La Fresa Mocadorà
Citrus vodka, Aperol, strawberry syrup, aquafaba, agua de rosas
$14
-
Pétalos de Amor
Rose-infused Bombay Sapphire, Lillet Blanc, elderflower tonic
$13
-
1+1=3, Macabeo, Xarel-lo, Parellada, Cava
Clean aromas of fresh fruit (apple, peach) with hints of spring flowers
$13 per glass
$52 per bottle
-
1+1=3, Cava Brut Rosé
A bright, bubbly rosé made from Garnacha and Pinot Noir grapes
$13 per glass
$52 per bottle